Rocco's Mushroom Lasagna
I bring a combat of a celebrity shell on a handsome chef...Rocco DiSpirito. Haven't heard of him? here's some oculus candy:
Handsome fella, don't you lot think? I constitute his most recent cookbook, Now Eat This! Diet at Costco in addition to had to teach it. I actually similar his start Now Eat This cookbook. I had seen this mushroom lasagna on his Facebook page in addition to actually wanted to seek it. I slated it for final Fri night's dinner for only the married adult man in addition to me.
Rocco's Mushroom Lasagna
Source: Now Eat This! Diet yesteryear Rocco DiSpirito
Nonstick cooking spray
2 cups reduced-fat ricotta cheese, such equally Sargento
1/2 loving cup chopped fresh basil
2 tablespoons chopped fresh flat-leaf parsley
ane loving cup grated Parmigiano-Reggiano
Salt
Freshly solid lay down dark pepper
4 ounces (about 8 sheets) no-boil whole wheat lasagna noodles, such equally Dalallo
10 ounces sliced cremini mushrooms
4 ounces white push mushrooms
1/2 loving cup shredded reduced-fat mozzarella cheese
Preheat the oven to 350°F. Coat the within of an 8 x 8 x 2-inch baking pan amongst cooking spray in addition to laid aside.
In a medium bowl, add together the ricotta, basil, parsley, in addition to ¾cup Parmigiano-Reggiano. Mix amongst a spoon until blended. Season amongst common salt in addition to pepper to taste. Set aside.
Line the bottom of the prepared baking pan amongst ii lasagna sheets. Top amongst ½ loving cup of the cheese mixture. Using the dorsum of a spoon, spread the mixture in addition to hence that the noodles are covered. Top amongst a layer of mushrooms. Repeat the physical care for ii to a greater extent than times. On the final layer, house ii lasagna sheets on last yesteryear of the mushrooms. Spread a layer of the remaining cheese mixture on top. Scatter the mozzarella in addition to remaining Parmigiano-Reggiano on top.
Cover tightly amongst foil in addition to bake inwards the oven for xxx minutes.
Raise the temperature of the oven to 425°F, in addition to bake for some other xv minutes. Uncover the dish in addition to maintain to bake for some other xv minutes or until the last yesteryear is golden brown.
PER SERVING
388 calories 15g fatty (8g sat / 2.6g mono / 1.2g poly) 57mg cholesterol 510mg sodium 34g carbohydrates 3g fiber 28g protein
*****
I wasn't able to detect the no-boil whole wheat noodles, in addition to hence I only went amongst regular no-boil noodles instead. It worked out okay because the married adult man was doing an opened upward H2O swim race the side yesteryear side day, in addition to hence he was happy to bring the carbs. I followed the cooking directions precisely for mine...and it came out pretty dry. I mean value I could bring reduced the amount of fourth dimension at 425 in addition to it would bring been fine. It was all the same good, only a fiddling dry.
This is definitely something I'd brand again. The 8x8 dish yielded iv really generous servings in addition to at solely 388 calories each, that's pretty good! Oh, Rocco, you lot did non disappoint!
Handsome fella, don't you lot think? I constitute his most recent cookbook, Now Eat This! Diet at Costco in addition to had to teach it. I actually similar his start Now Eat This cookbook. I had seen this mushroom lasagna on his Facebook page in addition to actually wanted to seek it. I slated it for final Fri night's dinner for only the married adult man in addition to me.
Rocco's Mushroom Lasagna
Source: Now Eat This! Diet yesteryear Rocco DiSpirito
Nonstick cooking spray
2 cups reduced-fat ricotta cheese, such equally Sargento
1/2 loving cup chopped fresh basil
2 tablespoons chopped fresh flat-leaf parsley
ane loving cup grated Parmigiano-Reggiano
Salt
Freshly solid lay down dark pepper
4 ounces (about 8 sheets) no-boil whole wheat lasagna noodles, such equally Dalallo
10 ounces sliced cremini mushrooms
4 ounces white push mushrooms
1/2 loving cup shredded reduced-fat mozzarella cheese
Preheat the oven to 350°F. Coat the within of an 8 x 8 x 2-inch baking pan amongst cooking spray in addition to laid aside.
In a medium bowl, add together the ricotta, basil, parsley, in addition to ¾cup Parmigiano-Reggiano. Mix amongst a spoon until blended. Season amongst common salt in addition to pepper to taste. Set aside.
Line the bottom of the prepared baking pan amongst ii lasagna sheets. Top amongst ½ loving cup of the cheese mixture. Using the dorsum of a spoon, spread the mixture in addition to hence that the noodles are covered. Top amongst a layer of mushrooms. Repeat the physical care for ii to a greater extent than times. On the final layer, house ii lasagna sheets on last yesteryear of the mushrooms. Spread a layer of the remaining cheese mixture on top. Scatter the mozzarella in addition to remaining Parmigiano-Reggiano on top.
Cover tightly amongst foil in addition to bake inwards the oven for xxx minutes.
Raise the temperature of the oven to 425°F, in addition to bake for some other xv minutes. Uncover the dish in addition to maintain to bake for some other xv minutes or until the last yesteryear is golden brown.
PER SERVING
388 calories 15g fatty (8g sat / 2.6g mono / 1.2g poly) 57mg cholesterol 510mg sodium 34g carbohydrates 3g fiber 28g protein
*****
I wasn't able to detect the no-boil whole wheat noodles, in addition to hence I only went amongst regular no-boil noodles instead. It worked out okay because the married adult man was doing an opened upward H2O swim race the side yesteryear side day, in addition to hence he was happy to bring the carbs. I followed the cooking directions precisely for mine...and it came out pretty dry. I mean value I could bring reduced the amount of fourth dimension at 425 in addition to it would bring been fine. It was all the same good, only a fiddling dry.
This is definitely something I'd brand again. The 8x8 dish yielded iv really generous servings in addition to at solely 388 calories each, that's pretty good! Oh, Rocco, you lot did non disappoint!
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